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Learning Nigerian Culture
Submitted by Auspicious
Nov 6, 2009
Smile Learning Nigerian Culture

+

Ah, so just like Shikahgo..

Anoda "Nigerian Kitchen" dey for Nondon, too?

Auspicious.

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Click the image to open in full size.

UK Expats Learn Nigerian Culture
By Ellen Otzen BBC News
08:33 GMT, Tuesday, 3 November 2009 | LINK

Click the image to open in full size.
Egusi soup is served


A tiny restaurant on a north London high street is not where you would expect to go to learn about traditional Nigerian culture.

Sandwiched between coffee shops and bowling alleys, the Nigerian Kitchen is easily missed.

But on Saturday mornings it is turned into a training school in the customs of one of Nigeria's largest ethnic groups - the Igbo.

Click the image to open in full size.Click the image to open in full size. We were the victims of a 'pro-education' drive Click the image to open in full size.


Ebere Nwosu
School's founder




In one corner of the room, a bespectacled teacher, Alex Tetenta, talks lengthily about Igbo political customs.

Mr Tetenta is a radio presenter and politics graduate currently writing a book on Nigerian democracy.

He is surrounded by a handful of attentive young men, all Igbo, who have grown up in London.

Michael's family hails from Abia state in south-eastern Nigeria.

He is here, he says "because learning about my own culture gives me a sense of pride, something to hold on to, instead of just the Western stuff".

At the other end of the room, the school's founder Ebere Nwosu instructs a group of women in cooking egusi soup.

Dried chicken bones sizzle in a pan of palm oil. Red pepper, bitterleaf, and ground crayfish are laid out on a large steel table.

Lack of pride

Ms Nwosu, dressed in a striking yellow traditional dress, is a legal practitioner.

She grew up in north London and says she set up the school to resolve a lack of pride in African culture.

"I think a lot of us who have migrated from Africa to the UK or the United States tend to neglect our culture and adopt that of where we are, which is wrong."


Click the image to open in full size.Click the image to open in full size.
Click the image to open in full size. If you want to marry an Igbo man, you've got to know how to cook egusi soup Click the image to open in full size.


Ebere Nwosu




Does she think the neglect happened as newly arrived immigrants tried to assimilate?

"My father is a solicitor and my mother a social worker. Not an ounce of Igbo was spoken to us as we were growing up. They spoke it between themselves, but never spoke it to us children. We were the victims of a 'pro-education' drive," she says.

Igbo culture and what sets it apart from the surrounding Nigerian culture is stressed again and again on the course.

"Egusi soup is a very common soup amongst Nigerians. There's a way in which the Igbos prepare it in comparison to the Yoruba - we don't put as much oil in our food, and we use more vegetables," Ms Nwosu explains to her students.

Each course lasts six weeks and comprises Igbo custom, history, arts and crafts and, of course, cuisine.

"If you want to marry an Igbo man, you've got to know how to cook egusi soup. If you can't cook anything else, at least have that under your belt and you're through the door," laughs Ms Nwosu.

Roots

Igbo culture has given rise to many great names.


Click the image to open in full size. Most students are of Nigerian origin




Olaudah Equiano, one of the most prominent Africans involved in the British movement for the abolition of the slave trade, was believed to be an Igbo.

Other famous Igbos include Nigerian writers Chinua Achebe and Chimamanda Ngozi Adichie (Ah, our wife! ), as well as British athlete Christine Ohuruogu.

Kate Njoku has been following the course for six weeks.

"I wanted to learn more about my roots and my culture. I grew up in London and I've only been to the village in Nigeria where my family comes from once, when I was very young. It's a full course that teaches the language, the arts and the history - so I thought it would be perfect for me."

But not everyone here is Nigerian. Students come from the Caribbean and southern Africa as well.

Diana is from Zimbabwe but is going out with an Igbo man. (Auspy: KENNOOOO!!! No, Bunchooooo! No, erm..erm..)

"It's time I learned how to cook Igbo food. That's the food my boyfriend eats. We've been coming to this restaurant for two years, buying take-aways. It's best I cook from home," she says. (Auspy: Whaaaat?!? This lady is a disgrace to the restafus ladies, cooking for boy like dat! Oooooh no! She needs to be Liberated, oh she needs to! )
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Old Nov 6, 2009 , 02:05 AM   # 1 (permalink)
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Eherm, did i perceive or smell egusi soupy with yellow garri..chei

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Old Nov 6, 2009 , 02:10 AM   # 2 (permalink)
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Originally Posted by emj View Post
Eherm, did i perceive or smell egusi soupy with yellow garri..chei

Abi O!

I must to chop Naija food in the next 24 hours OR ELSE..!!!!

PS: 'We' need to get Rose and Pooky enrolled in that school ASAP.

Auspicious.

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Old Nov 6, 2009 , 02:14 AM   # 3 (permalink)
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Is egusi Ibo food

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Old Nov 6, 2009 , 09:26 PM   # 4 (permalink)
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Originally Posted by Auspicious View Post

Abi O!

I must to chop Naija food in the next 24 hours OR ELSE..!!!!

PS: 'We' need to get Rose and Pooky enrolled in that school ASAP.

Auspicious.
What are you talking about!!! I burn a mean egusi soup and pounded yam too for your information. You should see that huge pestle I swing...you'd be proud for sho!

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Old Nov 6, 2009 , 10:18 PM   # 5 (permalink)
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that eba looks too hard...

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Old Nov 7, 2009 , 01:40 AM   # 6 (permalink)
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Originally Posted by ISL View Post
that eba looks too hard...
It looks like a rock, I could stone someone with. Tufia, ijekuje

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Old Nov 7, 2009 , 01:44 AM   # 7 (permalink)
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Originally Posted by Rose View Post
What are you talking about!!! I burn a mean egusi soup and pounded yam too for your information. You should see that huge pestle I swing...you'd be proud for sho!
Rose, this is serious business, when left in the wrong hands, kata kata can happen. I remember one of our AA iyawos that cooked egusi for thanksgiving, hmm hmm, hmmm. Thank goodness I had my rader on, the egusi looked good but wasn't fully cooked. Needless to say, those that ate it spent a number of hours in the ER.
So personally, I'd have to really love someone to eat their egusi. As an ijebu woman, I don't put tomatoes in egusi but I've seen many folks do it...so I jejely don't eat egusi outside unless na my mama bi my sister cook am..

One has to be careful with efo riro too.

But keep up the good work and make sure the egusi gets fully cooked before you serve it.

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Old Nov 7, 2009 , 01:45 AM   # 8 (permalink)
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Originally Posted by Iye View Post
Is egusi Ibo food
egusi is african food

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